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Cabot Clothbound Cheddar 1LB
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Product Description
“Cabot Clothbound Cheddar is a marvel of milk, master cheese making and artful aging,” said Cabot cheese maestro Marcel Gravel. Made one vat at a time, from the milk of purely Holstein cows, the result is a singular, Old World style cheddar. A special, proprietary blend of cheese cultures gives an unpasteurized note to this pasteurized milk cheddar.
Cabot Clothbound is a handsome natural rinded traditional cheddar. Bandaged with muslin and skillfully aged a minimum of 10 months at Cellars at Jasper Hill, it has all the characteristic texture of an English-style cheddar with the sweet caramel and milky flavors that sets it apart from all others on the counter.
Accolades
Winner - Good Food Award
Blue Ribbon - World Cheese Championship
Best Of Show - American Cheese Society
Gold Medal - World Cheese Awards in London
California Residents: Tap here for Proposition 65 WARNING
| WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol |
| WARNING: Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to: www.P65Warnings.ca.gov/BPA |
