Elegant smoky tones lead to notes of currant, dried herbs and hints of pepper. The supple texture is complemented by flavors of cedar and dark fruits.
BLEND: 80% Cabernet Sauvignon, 18% Merlot, 2% Cabernet Franc
TOTAL ACIDITY 0.54 g/100 mL
ALCOHOL CONTENT: 13.5%
BARREL AGING: 12 months in 65% older and 35% new oak barrels, both French and American.
FERMENTAION: 6-10 days
All prices are in USD.