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Swiss Jarlsberg 1LB

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 Product Description

Jarlsberg is a variety of Swiss cheese with a mild, sweet, nutty flavor. It is made in Norway and exported all over the world. It is one of the most popular "baby Swiss" cheeses. A mild cow's-milk cheese with large irregular holes or what are commonly referred to as "eyes", originating in JarlsbergNorway.

Perfect Pairings

Great in sandwiches, as table cheeses, in salads, main dishes or on a cheeseboard.

To accentuate Jarlsberg Cheese's sweet, nutty flavor and open texture, choose light, fresh white wines rather than reds. Dry or semi-dry whites made from Chardonnay or Riesling grapes are your best bets. Think Chablis, White Burgundy, or a light, spicy Gewürztraminer.

Jarlsberg Cheese also combines pleasantly with most Beers:  Pilsners, Extra Special Bitters, Pale Ales, IPAs, Double Bocks, Wit Ales

For those with a taste for stronger drink, Jarlsberg Cheese combines perfectly with Aquavit, a traditional Scandinavian liquor distilled with aromatic flavorings like caraway, cumin, cardamom, orange peel, aniseed and fennel. This creates an experience you won't soon forget.

 California Residents: Tap here for Proposition 65 WARNING

WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
WARNING: Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to: www.P65Warnings.ca.gov/BPA

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